Our Menu
Available Mon-Fri 12-3pm
Appetizers

Served with spicy marinara

Avocado, Tricolor Peppers, Onions, Capers, Lemon Dijon, Mache, Balsamic Pearls

Black Truffle Compound Butter, Confit Shallots, Chive Mashed Potatoes

Spicy Marinara

Salsa Verde, Marble Potatoes, Rainbow Swiss Chard

Pesto, Balsamic Glaze
Sandwiches & Wraps
Served with fries or house salad

Romaine, herb croutons, creamy caesar dressing

Grass Fed Beef, Gruyere, Tomato, Lettuce, Braised Onions

Prosciutto, Hot Capicola, Italian Provolone, Arugula, Sundried Tomato

Gruyere, Sauteed Onions & Peppers, Lettuce, Tomato, Chipotle Sauce
Salads

Arugula, Tomatoes, Haricot Verts, Olives, Radicchio, Fingerling Potatoes

Heirloom Beets, Chicories, Granny Smith Apples, Walnuts, Gorgonzola, Sherry Vinaigrette

Little Gem Lettuce, Anchovy, House-Made Croutons

Tomatoes, Cucumbers, Onions, Bell Peppers, Olives, Dodoni Feta, Evoo
Boston Lettuce, Radicchio, Asparagus, Radish, Fennel, Grilled Queso Fresco, Truffle Oil & Lemon
Housemade Pasta Specials
Add protein $8: Shrimp, Chicken, Steak, or Sausage

Asparagus, sun dried tomatoes, basil, vodka sauce

Veal, tomato, cream, shaved asiago
Broccolini, garlic & oil, parmesan, chili flakes

Parmesan, pecorino romano, cracked pepper

Pomodoro, crushed burrata, basil
Calamari, shrimp, crabmeat, tomato, oregano, white wine, garlic
Manila Clams
Roasted eggplant, fresh mozzarella, spicy marinara
Entree
Roasted Fingerling Potatoes, Grilled Asparagus, Piccata Sauce

Herb Compound Butter, Lemon Fries

Roasted Chicken, Rosemary, Lemon, Artichoke, Mashed Potatoes
Sides

Appetizer
Garlic, Butter, White Wine, Herbs
Champagne Mignonette

Spicy marinara and chipotle remoulade

Avocado, Tricolor Peppers, Onions, Capers, Lemon Dijon, mache, Balsamic Pearls

Jumbo wild caught Argentinian Red Shrimp, Chimichurri

Black Truffle Compound Butter, Confit Shallots, Chive Mashed Potatoes

Salsa Verde, Marble Potatoes, Rainbow swiss chard

Prime beef, Giorgio’s Marinara, Whipped Ricotta, Basil
Pesto, Balsamic
Salad

Little gem lettuce, anchovy, house-made croutons, grana padano

Romaine, Tomatoes, cucumbers, onions, bell peppers, olives, Dodoni feta, olive oil
Boston lettuce, radicchio, asparagus, radish, fennel, grilled queso fresco, truffle oil & lemon
Golden and red beets, haricot verts, walnuts, Gorgonzola, red grape vinaigrette.

Arugula, Fennel, Orange, Watermelon Radish, Avocado, Almonds, Meyer Lemon Vinaigrette
Homemade Pasta

Wild mushroom, Buffalo fresca

Parmesan, Pecorino romano, Cracked black pepper

Pomodoro

Wild mushroom ragu, Truffle oil, Bianco sardo, Brandy

Giorgio's vodka sauce, crushed burrata
English Peas, Asparagus, Garlic & Olive Oil

Shrimp, Scallops, Mussels

Spring Onion & Basil pesto, Cherry tomatoes
Manila clams
Shaved asiago
Entrées

Roasted fingerling potatoes, Grilled asparagus, Piccata sauce

Cauliflower fondue, golden raisins, roasted rainbow cauliflower, toasted almonds

Fresh mozzarella, spaghetti pomodoro, parmigiano reggiano, basil

Herb crusted, potato gratin, sauteed broccolini, cabernet demi-glace

Herbed compound butter, herb lemon fries

Grass fed beef, gruyere, bacon, braised onions, truffle fries

Roasted chicken, rosemary, lemon, artichoke, rainbow carrots, roasted potatoes
Lightly breaded, shaved fennel, fresh arugula, heirloom tomato, olive oil, shaved parmesan
Sides

Individual Breakfast Items
(8 person minimum)
Assorted muffins, Danish, croissants, bagels & walnut cake (Includes: cream cheese, butter, fruit preserves)
Medley of seasonal fresh fruit & berries
Elegant arrangement of sliced seasonal fruit & assorted berries
Topped with assorted berries
Assorted wraps with egg, bacon, ham, sausage, cheddar, feta, American & vegetables | Egg Whites Available
Imported smoked salmon with assorted freshly baked bagels, cream cheese, lemon, capers, tomato, cucumbers & red onions
Orange or Cranberry
Breakfast Packages
(8 person minimum)
Bagels, Croissants, Muffins & Danish (Includes: cream cheese, butter, fruit preserves) | Fresh Seasonal Fruit | Orange or Cranberry Juice | Premium Select Coffee
Bagels, Croissants, Muffins & Danish (Includes: cream cheese, butter, fruit preserves) | Yogurt & Granola Parfait garnished with assorted berries | Fresh Seasonal Sliced Fruit | Orange or Cranberry Juice | Premium Select Coffee
Scrambled Eggs | Sausage or Bacon | Pancakes or French Toast | Assorted Bakery Platter | Fresh seasonal Sliced Fruit | Orange or Cranberry Juice | Premium Select Coffee
Boxed Meals
(8 person minimum)
Includes 1 sandwich, side salad, and dessert. Sandwiches available: Turkey Club | Chicken Caesar Pita | Roast Beef | Ham & Cheese | Pastrami | Vegetarian
Includes 1 entree, side, side salad, and dessert. Entrees available: Pan Roasted Organic Chicken | Chicken Francaise | Chicken Parmesan | Chicken Rollatini | Pan Seared Salmon | Shrimp Scampi | Grilled Marinated Hanger Steak Marsala | Peppercorn Flank Steak | Meatballs Marinara
Cold Salads
(8 person minimum) | Add chicken, shrimp or steak for add'l charge.
Balsamic vinaigrette
Herbed croutons & aged parmesan cheese
Belgian endive, radicchio & watercress
Goat cheese, bosc pear, toasted pecans, mustard vinaigrette
Fresh romaine, olives, tomatoes, peppers, cucumbers, Dodoni feta
Roasted beets, toasted walnuts, gorgonzola cheese, sherry vinaigrette
Seasonal vegetables, olives, parmesan
Mixed peppers, plum tomatoes & olives
Sun- dried tomatoes, arugula
Sandwich Platter Packages
(8 person minimum)
Assorted Sandwich Platter | Choice of One Cold Salad | + Add Dessert platter $5 per person
Assorted Sandwich Platter | Choice of Two Cold Salads + Add Dessert platter $5 per person
Assorted Sandwich Platter | Choice of Two Cold Salads | Fresh Seasonal Fruit Salad |+ Add Dessert platter $5 per person
Hot & Satisfying Packages
(8 person minimum)
One Cold Salad Menu Item | One Pasta Menu Item (Add $3.00 Per Person for Seafood Pasta) + Add Dessert platter $5 per person
One Cold Salad Menu Item | One Entree Menu Item (Add $12.00 Per Person for Scallops, Chilean Sea Bass, Berkshire Pork, Wild King Salmon, or Filet Mignon) + Add Dessert platter $5 per person
One Cold Salad Menu Item | One Entree Menu Item (Add $12.00 Per Person for Scallops, Chilean Sea Bass, Berkshire Pork, Wild King Salmon, or Filet Mignon) | One Pasta Menu Item (Add $3.00 Per Person for Seafood Pasta) + Add Dessert platter $5 per person
One Cold Salad Menu Item | Two Entrée Menu Items (Add $12.00 Per Person for Scallops, Chilean Sea Bass, Berkshire Pork, Wild King Salmon, or Filet Mignon) | One Pasta Menu Item (Add $3.00 Per Person for Seafood Pasta) + Add Dessert platter $5 per person
Entrees
Accompanied by choice of 1 starch & 1 vegetable (8 person minimum)
Natural jus
Sautéed chicken breast, white wine, lemon, caper beurre blanc
Cuted black olives, capers, tomato
Stuffed with mushrooms, spinach & fresh mozzarella
Pasta Menu
(8 person minimum)
Seasonal vegetables, roasted garlic, olive oil
Fresh tomatoes, basil
Spicy marinara, fresh mozzarella
Pan seared chicken, sun- dried tomatoes, wild mushrooms, light tomato cream
Traditional or vegetarian
Basil, fresh mozzarella, homemade marinara
Veal bolognese with aged asiago
With pesto sauce
Seafood Pastas
(8 person minimum)
Calamari, shrimp, crabmeat, tomatoes, oregano, white wine, garlic
Jumbo cheese ravioli, fresh lobster, tomato cream
Rigatoni, plum tomatoes, spicy marinara
Themed Menus
(15 person minimum)
Tre Color Salad (arugula, endive, radicchio, shaved parmesan) | Chicken Parmesan | Meatballs Marinara | Farfalle Pasta (English peas, wild mushrooms, grape tomatoes, roasted garlic, olive oil, parmesan) | Sautéed Broccoli Rabe & Carrots | Roasted Yukon Gold Potatoes | Homemade Bread | Assorted Mini Pastries Platter
Organic Baby Greens Salad | Rotisserie Chicken | BBQ Ribs | Red Bliss Smashed Potatoes | Corn on the Cobb | 4-Cheese Macaroni & Cheese | Corn Bread | Assorted Cookies, Brownies & Pastries
Chopped Salad | Grilled Vegetable Antipasto Platter | BBQ Chicken | Hamburgers (veggie burgers available) | Homemade Potato Salad | Homemade Cole Slaw | Watermelon, Apple Turnovers
Mexican Salad (romaine, black beans, radish, grilled corn, queso fresco) | Guacamole with Tortilla Chips | Chicken & Steak Fajitas (soft flour tortillas, chopped tomatoes, shredded cheese, sour cream. Add $5.00 Per Person to include Shrimp) | Mexican Rice & Refried Beans | Mexican Street Corn | Cinnamon Churros
Greek Salad | Antipasto Platter (stuffed grape leaves, gigante beans, dodoni feta, country mixed olives, humus, taramasalata, toasted pita) | Roasted Lemon & Oregano Chicken | Sautéed Spinach & Mushrooms | Roasted Lemon Potatoes | Homemade Bread | Assorted Greek Desserts
Stationary Appetizers
(8 person minimum)
Domestic & imported cheeses, gourmet flatbreads, dried fruits, nuts
Cured Italian meats
Fresh seasonal vegetables served with savory dip
Chef’s vegetables, grape leaves, country mixed olives
Fresh mozzarella, beef steak tomatoes, basil, balsamic glaze
Passed or Stationary Appetizers
(8 person minimum)
Snacks
(8 person minimum)
Desserts
(8 person minimum)
Inquire within
Beverages
Post any special requests in our special instructions field.
(8 Minimum)
(8 Minimum)
DESSERTS
vanilla bean, chocolate-hazelnut, fresh berries, balsamic glaze

chocolate & marshmallow baked
vanilla gelato, caramel, graham cracker garnish
lady finger cookie crust
milk plating sauce
vanilla-rum sauce
biscotti garnish

sponge cake, strawberry gelato, méringue
assorted flavors